"I want you to enjoy the healthy Japanese food "Soba" both noodle and tsuyu(soup). Specially, I'm particular about Soba-Tsuyu(soup). So I use special method based on Japanese traditon for more than 50 years . I treat dried bonito flakes by myself, using 2 different types of flakes One is "Katuo-bushi" (tuna) which are caught on the coast of Kochi pref.,Shikoku Island of Japan, and the other is "Saba-bushi"(mackerel) which are caught on the coast of Boso peninsula, Chiba pref. located in Kanto area .
And you can also enjoy the "Utuwa" that I collected so far. You'll be interested in the beautiful precious bookplate made by Tokujiro Kojima Please enjoy "Soba"&"Udon"& "Cozy space". by Terasawa"
生まれも育ちも横浜の11歳の息子と猫と暮らすデザイナーです。
Web and graphic designer.I was born in Yokohama and now living here with my cute son and cat..my whole life is in here..